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Redefining Child Nutrition: UNICEF’s Impact with RUTF

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  The world continues to grapple with child malnutrition with 149 million children losing their childhood to this deadly disease. In cases where malnutrition is left untreated, fatality is guaranteed. 45% of deaths among children under five are linked to undernutrition. This statistic is a wake-up call for countries to look into solutions to eradicate malnutrition.   The United Nations International Children’s Emergency Fund ( UNICEF ), established in the aftermath of World War II to provide emergency food and healthcare to children in war-torn Europe has time and again advocated for effective measures to fight child malnutrition. In fact, as one of the most respected world organizations, UNICEF is now a global force for child welfare, education, and healthcare.   Over the years, UNICEF has taken many steps to fight the sturdy grip of malnutrition but the most significant interventions in recent years have been using Ready-to-Use Therapeutic Food (RUTF). RUTF has been recognized a
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Harnessing RUSF & RUTF: A Vital Strategy in Global Hunger Alleviation Efforts

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  The battle against malnutrition has been on for a while and Ready-to-Use Supplementary Foods (RUSF) and Ready-to-Use Therapeutic Foods (RUTF) have emerged as potent weapons to fight this deadly disease and give millions of children a chance at life. These innovative supplements are specially designed to combat malnutrition amongst children and play a pivotal role in the efforts of world organizations to eradicate hunger and subsequently malnutrition.   As a preferred partner of some of the biggest international public health organisations, Nuflower has been actively working to fight this battle against malnutrition. Let’s delve into the importance of RUSF and RUTF and their impact on global hunger alleviation strategies straight from a UNICEF and WFP partner.   Understanding RUSF & RUTF: RUSF and RUTF are not mere supplements but specially formulated food products that contain essential nutrients in concentrated forms. They are made from carefully selected ingredient
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Behind the Label: Private Label Peanut Butter Manufacturing in France

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  France has always been at the forefront of innovation with its culinary prowess and gastronomical excellence. The French palate has been celebrated time and again for its unique flavors and textures – this also extends to delights beyond borders. For instance, the French have taken peanut butter, an American staple, and tailored it to give it a delightful twist. Peanut butter has become a common delicacy amidst the French and slowly but steadily has won hearts, leading to a surge in demand. This is where peanut butter manufacturers in France are going beyond conventions to bring the best peanut butter from farm to jar. Despite the heavy demand for peanut butter , Private Label Peanut Butter Manufacturers in France are now relying heavily on imported products, specifically from countries like India where production of peanut butter is cost-effective and the many variables of manufacturing can be controlled. This is solely a strategic move to ensure the quantitative demand is met, so
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The Role of LNS in Boosting Cognitive Function in Children

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When it comes to childhood development, the role of nutrition is highly crucial, especially the delicate balance required for optimal brain health. As primary caregivers, we need to provide the best possible foundation for children’s growth, physically and mentally. An avenue gaining increasing attention in child nutrition is Lipid-Based Nutrient Supplements (LNS), a super supplement known to enhance cognitive function in children.   Lipid-Based Nutrient Supplements are a category of nutritional supplements that provide a concentrated source of essential nutrients. LNS is rich in omega-3 fatty acids, vitamins, and minerals crucial for brain development and overall cognitive function.   Research has shown that early childhood is a critical period for brain growth and development. Nutritional deficiencies in this stage can have long-lasting impacts on cognitive abilities, learning, and behavior. LNS is a promising intervention to address these concerns, offering a convenient and
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The Science Behind Lipid-Based Nutrient Supplements

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  Malnutrition is a global health challenge affecting millions of children, in various parts of the world. The quest to combat the pervasive issue has led to significant advancements in nutritional science, with lipid-based nutrient supplements (LNS) emerging as a powerful tool in the fight against malnutrition.   Malnutrition results from a deficiency of essential nutrients in the body, leading to health issues like stunted growth, and compromised immune function. Traditional approaches to addressing malnutrition often involve dietary interventions, but these may fall short in delivering the necessary nutrients, especially in resource-limited settings. This is where lipid-based nutrient supplements come into play, offering a targeted and effective solution.   Lipid-based nutrient supplements are formulated with a base of lipids, such as vegetable oils, along with essential vitamins, minerals, and other nutrients. The science behind LNS revolves around the understanding that l
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Peanut Butter Manufacturing: The Landscape in 2024

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  The world of peanut butter is set to experience shifts in the coming year, as the industry responds to evolving consumer preferences and global market dynamics. From the entrepreneurial allure of white labeling to the culinary symphony of innovative flavors, export and import dynamics, and an unwavering commitment to sustainable practices – the peanut butter market is in the midst of a transformation that is both exciting and forward-thinking. White Labeling In the ever-expanding universe of peanut butter, entrepreneurs are seizing a golden opportunity through  white labeling . This trend is not merely about slapping a personalized label on a jar; it represents a strategic leap into entrepreneurship. Small businesses and aspiring brands are leveraging white labeling to craft their unique identity without delving into the complexities of production. White labeling empowers businesses to focus on branding, marketing, and customer engagement, leaving the intricacies of peanut butt
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Peanut Butter: Fun Facts & Trivia

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  Peanut butter is a universally loved staple. The bounds of geography and age mean nothing when it comes to peanut butter because everyone loves a good jar of peanut butter . The creamy, nutty delight that has found its way into countless sandwiches, desserts, and snacks, is more than just a spread – it’s a cultural icon with a rich history and fascinating details. Here are some delightful and surprising facts about peanut butter, its origins to the manufacturing processes that bring it to our tables. Lesser Known Facts on Peanut Butter’s Origin Ancient Roots:  The roots of the beloved peanut butter can be traced back to the Aztecs and Incas, who ground roasted peanuts into a paste. The credit for its modern incarnation, however, goes to Dr. John Harvey Kellogg. He was a renowned health enthusiast who patented a process for creating peanut butter in 1895. World War II:  Peanut butter became popular during World War II as it was a staple in soldiers’ rations for its high protein
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