Nuflower Foods & Nutrition

Creamy, crunchy. Fat-free, sugar-free. Sweetened, salted. A myriad of flavors to choose from. The choices when it comes to peanut butter seem endless today, but this was far from possible a decade ago. Are peanut butter manufacturers and exporters really bringing about a revolution in peanut butter for the world to taste? People are looking for snacks that can keep up with a fast-paced, demanding life and peanut butter is one super-ingredient that seems to fit just right in. Peanut butter is easily one of the most found ingredients in ‘Under 5-minute breakfast’ recipes & ‘Quick and easy snack’ recipes. Apart from being a versatile jar of wholesome goodness, peanut butter has gained a reputation for being a tasty, timely, and nutritious ingredient that people on the go swear by.   However, people always look for ways to break the monotony, more so with an essential, that is easily part of their everyday breakfast and snack time - Enter FLAVORED PEANUT BUTTER .   Imagine being

The World Health Organization (WHO) claims that 45% of child deaths are associated with malnutrition and about 45 million children worldwide are suffering from malnutrition. Severe acute malnutrition and moderate acute malnutrition affect children under 5 years of age, exponentially degrading their quality of life, implicating adverse long-term impacts and remaining the leading cause of child mortality.   Between January and June of this year, the number of severely malnourished children grew at a rate of one child every minute, says UNICEF.   Since the beginning of 2022, an additional 260,259 children, or one child every minute, have been suffering from severe wasting in 15 countries because of the global food crisis, claims UNICEF. Millions of children are severely food insecure; lacking access to enough food to meet minimum food needs, leaving them at high risk of severe wasting.   Out of its several forms, severe acute malnutrition , characterized by rapid weight loss is th