Peanut Butter Around the World: Global Variations
Peanut butter is a beloved staple in many households around the world. Its creamy, nutty goodness is the perfect companion to everything from sandwiches to desserts. However, what we call “ peanut butter ” varies from place to place. In this exploration of peanut butter around the world, we’ll take a look at the global variations of this delectable paste and the unique names and flavors that make it a fascinating culinary journey. PEANUT BUTTER AROUND THE WORLD – WHAT IS IT CALLED AND HOW IS IT USED? United States, Canada, United Kingdom, Australia & Major Parts of the World In the United States, the term “ peanut butter ” needs no introduction. It is a ubiquitous spread made primarily from roasted peanuts, sugar, and salt. Creamy or crunchy, it finds its way into classic American dishes like peanut butter and jelly sandwiches. This American invention dates back to the late 19th century and has since become an iconic pantry staple. Canada, much like the United States, ...