Peanut Butter in Pediatric Nutrition
Peanut butter is not merely a spread but an emotion. Every house has a jar of peanut butter handy to make a boring breakfast palatable, and every pre-workout snack healthy. But the benefits of peanut butter go beyond just adding a dollop of taste to bland food. Nutritionists approve of peanut butter as a wholesome food packed with nutrients and energy, ideal for children of all ages. A wholesome and healthy option like peanut butter makes all the difference in a world where unhealthy snacks are aplenty.
Is
Peanut Butter Good for Children?
A common myth is that health and taste do not go hand in hand. Peanut butter proves
that nutrient goodness and great taste coexist in a jar. Peanut butter is an
excellent source of nutrition for children when introduced safely and in the
right quantity.
Known for
its phenomenal taste and silky texture, peanut butter is one condiment that
boasts a diverse nutrient profile. It contains the right amount of healthy
fats, protein, vitamins, and minerals that play a critical role in early
childhood development.
At Nuflower,
we believe science-led food education empowers healthier families. Here’s what
every parent should know about including peanut butter in their child’s diet,
the right way.
What is
the Nutritional Profile of Peanut Butter (per 100g)?
A serving of (100g of) peanut butter contains the following nutritional value
- Calories: About 588 kcal
- Protein: 25 g
- Fat: 50 g (mostly unsaturated)
- Carbohydrates: 20 g
- Fibre: 6 g
Key
Micronutrients in Peanut Butter:
- Vitamin E
- Niacin (Vitamin B3)
- Magnesium
- Phosphorus
- Zinc
- Potassium
A jar of
peanut butter contains wholesome nutrition that can support a growing child. A
rich profile of nutrients – minerals and vitamins is vital in supporting brain
development, muscle growth, immune function, and bone health during the early
years of a child’s life.
1.
Supports
Growth and Development
Peanut butter is rich in plant-based protein, essential for muscle and tissue
development in growing children.
2.
Provides
Energy-Dense Fuel
Its natural fat content (mostly monounsaturated and polyunsaturated fats)
provides slow-burning energy, especially important for active toddlers and
school-aged kids.
3.
Brain
and Nervous System Health
Vitamins like niacin and vitamin E, and minerals like magnesium and zinc,
support cognitive function, immunity, and cellular growth.
When Can
Kids Start Eating Peanut Butter?
According to the American Academy of Pediatrics (AAP) and World Health
Organization (WHO):
Peanut
butter can be introduced as early as 6 months, especially in high-risk children
(those with eczema or egg allergy), under medical supervision.
Early
introduction significantly reduces the risk of peanut allergy.
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